Ingredients

Hibiscus Tea (Filtered Water, Liquid Cane Sugar, Hibiscus, Haw Berry, Sun Dried Tangerine Peel, Spices), Distilled White Vinegar, Dragon Fruit, Onion, Hibiscus Syrup (Hibiscus Juice, Sugar, Maltose, Salt), Aged Ghost Pepper (Ghost Pepper, Salt), Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Salt, Granulated Garlic, Herbs and Spices, Smoked Longan, Xanthan Gum

DELICATELY SWEET AND TANGY WITH A LINGERING SPICE

Each drop of our Smokey Hibiscus Hot Sauce is an adventure with floral notes paired with subtle Longan smokiness that is accented by spicy heat…all designed to enhance your meal! This vinegar-forward sauce creates balance among layers upon layers of delicate flavors that blend seamlessly into your every bite.

* This bottle of deliciousness comes in a 148ml recyclable glass bottle
* Unopened sauces can be kept for 2 years; once opened please keep refrigerated for up to 1 year. 

Enjoy with

Soup & Noodles

Won tons

pizza

NT$285

Best to Pair with

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  • Ingredients

Hibiscus Tea (Filtered Water, Liquid Cane Sugar, Hibiscus, Haw Berry, Sun Dried Tangerine Peel, Spices), Distilled White Vinegar, Dragon Fruit, Onion, Hibiscus Syrup (Hibiscus Juice, Sugar, Maltose, Salt), Aged Ghost Pepper (Ghost Pepper, Salt), Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Salt, Granulated Garlic, Herbs and Spices, Smoked Longan, Xanthan Gum

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